Food

Dinner Menu

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oysters on the half shell

buffalo cocktail. saltine.

kanpachi crudo

vichyssoise. leek oil. guanciale.

chicory salad

cream cheese. apple vinaigrette. pie crust crumble.

onion blossom

caramelized onion. pickled shallot. thousand island.

spaghetti squash

swiss chard. brown butter. pepitas.

campanelle

veal. roasted fennel. garlic crouton.

takoyaki

shrimp. bonito. thai basil.

crunch-a-dilla

barbacoa. ancho ranch. queso fresco.

brussel sprouts

honey. lime. chicken skin.

french fries

gyro spice. tzatziki dip.

piadina

trumpet royale. mozzarella. sun-dried tomato.

 

sea scallops

aji amarillo. sweet potato. hominy.

halibut

tortilla soup. fajita vegetable. guajillo butter.

duck breast

mustard green. sherry glaze. smoked apple.

pappardelle

wild boar ragu. arugula.

berkshire pork chop

green tomato. beer mustard. carolina gold.

shrimp risotto

charleston gold rice. cajun. cornbread crumble.

roasted lamb belly

red curry. huckleberry. ginger chips. thai basil.

ribeye cap

herb hummus. charred chili. zhug.

dry aged new york strip

eggplant frites. lemon aioli. ammoglio.

filet mignon

beet vinaigrette. borscht jus. crispy potato.

cheeseburger

put an egg on it.

 

Sweets

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corn pudding tiramisu

majarete. burnt honey. jalapeño jam.

strawberry streusel cake

basil cream. almond toffee. strawberry balsamic.

campfire sundae

triple toasted gelato. chocolate mousse. graham cracker.

affogato

chai gelato.

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313.262.6534 • 47 Watson St Detroit MI 48201 • info@greyghostdetroit.com
Photography partners: Michelle & Chris Gerard, Marina Pia Goldi, Jenna Belevender

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